Nutritive Value of Indian Food / by C.Gopalan, B.V.Rama Shastri & B.C.Balasubrahmanian
Contributor(s): Gopalan, C | Shastri, B.V.Rama | Balasubrahmaniam, B.C.
Publisher: Hydrabad : Indian Council of Medical Research, 1985.Subject(s): PHYSIO.--NUTRITIONDDC classification: 612.3| Item type | Current library | Home library | Call number | Status | Date due | Barcode |
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BERHAMPORE GIRLS COLLEGE LIBRARY | BERHAMPORE GIRLS COLLEGE LIBRARY | 612.3 G 89.1 (Browse shelf (Opens below)) | Available | 15967 |
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