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Nutritive Value of Indian Food / by C.Gopalan, B.V.Rama Shastri & B.C.Balasubrahmanian

Contributor(s): Gopalan, C | Shastri, B.V.Rama | Balasubrahmaniam, B.C.

Publisher: Hydrabad : Indian Council of Medical Research, 1985.Subject(s): PHYSIO.--NUTRITIONDDC classification: 612.3

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Item type	Current library	Home library	Call number	Status	Date due	Barcode
Books	BERHAMPORE GIRLS COLLEGE LIBRARY	BERHAMPORE GIRLS COLLEGE LIBRARY	612.3 G 89.1 (Browse shelf (Opens below))	Available		15967

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Previous	612.3 C 233.1 Nutrition for A Longer Life	612.3 G 137.1 Nutrition : Monitoring and Assessment	612.3 G 82.1 Food and Nutrition	612.3 G 89.1 Nutritive Value of Indian Food	612.3 J 17.1 Gastro-Intestinal Physiology	612.3 J94.1 Nutrition and Dietetics (With indian case Studies)	612.3 M 146.1 Animal Nutrition	Next

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